Sunday, October 24, 2010

Cheesy Bacon Heart Omelette

My family and I do Sunday morning omelettes for fun. Today, we put artichoke hearts, bacon, definitely eggs, herbs, and a slice of provolone cheese.

I liked this omelette because we had so many ingredients in it. Mostly the provolone cheese made it good.




1 comment:

  1. This omelette sounds and looks wonderful. I bet the fresh herbs make it special. I look forward to more blog posts from you, Omelette Man! Gramma B.

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